ReelPlumber 0 Posted May 6, 2016 Report Share Posted May 6, 2016 I made some homemade shrimp and lobster cheese grits for dinner. It was damn good and a bit spicy. Quote Link to post Share on other sites
mrrobalo 0 Posted May 11, 2016 Report Share Posted May 11, 2016 We took my mother-in-law n father- in-law out for Mothers Day. Took them to DIXIE CROSSROADS in Titusville. The restaurant Is fantastic and is always packed. I has the southern SHRIMP-N- CHEESE GRITS . It was so good it had shrimp cooked With thick cut bacon ,garlic,green onions , and diced tomatoes In a Cajun seasoning With a shot of Tabasco on the side. Can't wait To hit it up again. Quote Link to post Share on other sites
Recommended Posts
Join the conversation
You can post now and register later. If you have an account, sign in now to post with your account.